[Most Popular] Seasonal Ingredients Course with 9 Dishes - 5800 yen (6380 yen including tax) *Reservations accepted for visits from April 27th onwards.

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[Most Popular] Seasonal Ingredients Course with 9 Dishes - 5800 yen (6380 yen including tax) *Reservations accepted for visits from April 27th onwards.

6380 yen(税込)

For groups of 4 or more, you can add an all-you-can-drink option for an additional ¥1400 per person (¥1540 including tax).

9品
2～40名

This is a limited-time course featuring carefully selected seasonal ingredients that change daily.For groups of 4 or more, you can add an all-you-can-drink option for an additional ¥1400 per person (¥1540 including tax).

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◆ Appetizer (1 type) ◆ Potato Vichyssoise

◆ Two appetizers ◆ Bamboo shoots with sansho pepper dressing, braised duck, sea bream sushi roll, firefly squid with kelp dressing, and boiled fiddlehead ferns.

◆ Sashimi ◆ 5 kinds of sashimi (including tuna, flounder, striped jack, etc.)

◆ Simmered Dish ◆ Bamboo Shoot Dumplings with Wakame Seaweed Paste

◆ Fried ◆ Deep-fried large prawns in kataifi pastry

◆ Hassun (a type of Japanese appetizer) ◆ Horse mackerel with nameko mushrooms in Nanban sauce and rock seaweed

◆ Meat Dishes ◆ Charcoal-grilled duck breast

◆ Rice ◆ Seafood Clay Pot Rice

◆ Sweets ◆ Kiwi Fruit Compote Jelly with Yogurt Ice Cream

*For groups of 4 or more, you can add an all-you-can-drink option for an additional ¥1400 per person (¥1540 including tax).

※ The image is an example.

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours 30 minutes

予約締切: Until 20:00 the day before your visit

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2026/03/30 更新