[Sunday-Thursday limited course] 9 dishes in total ★ 4,500 yen (4,950 yen including tax) *Reservations can be made from January onwards

Course details

[Sunday-Thursday limited course] 9 dishes in total ★ 4,500 yen (4,950 yen including tax) *Reservations can be made from January onwards

4950 yen(Tax included)

For parties of 4 or more, all-you-can-drink can be added for an additional 1,400 yen per person (1,540 yen (tax included)).

9items
2-50persons

This is a limited course where you can enjoy carefully selected seasonal ingredients at a great value! For parties of 4 or more, you can add all-you-can-drink for an additional 1,400 yen (1,540 yen (incl. tax)) per person.(Excluding Fridays, Saturdays, and days before holidays)

Course menu

◆ 1 type of appetizer ◆ Potato vichyssoise

◆ 2 types of appetizers ◆ Bamboo shoots with kinome (leaf buds), simmered duck, Sakura snapper sushi roll, firefly squid with kelp, boiled kogomi

◆ Sashimi ◆ 5 kinds of sashimi (tuna, flounder, striped horse mackerel, etc.)

◆ Simmered dish ◆ Bamboo shoot buns with wakame paste

◆ Fried shrimp with kadaif

◆ Hassun ◆ Horse mackerel with nametake mushrooms and rock mozuku seaweed

◆ Meat dish ◆ Ehime Prefecture potato pork stew

◆ Rice ◆ Seafood clay pot rice

◆ Sweet ◆ Kiwi fruit compote jelly ~ yogurt ice cream ~

*For parties of 4 or more, all-you-can-drink can be added for an additional 1,400 yen per person (1,540 yen (incl. tax)).

※ The image is an example.

Available days for reservation: Mon~Thursday/Sunday/Holidays

Length of stay: 2 hours 30 minutes

Reservation deadline: Until 20:00 the day before your visit

Confirm availability / make reservation for this course

Return to list of courses

2025/02/26 update