コース詳細
Savor the flavors of the season! A luxurious 10-course meal featuring seasonal ingredients. 7800 yen (8580 yen including tax) *Reservations accepted until April 12th.

8580 yen(税込)
For groups of 4 or more, you can add an all-you-can-drink option for an additional ¥1400 per person (¥1540 including tax).
- 10品
- 2~40名
You can enjoy carefully selected seasonal ingredients.For groups of 4 or more, you can add an all-you-can-drink option for an additional ¥1400 per person (¥1540 including tax).
コースメニュー
◆ Appetizer (1 type) ◆ Potato Vichyssoise
◆ Two appetizers ◆ Bamboo shoots with sansho pepper dressing, braised duck, sea bream sushi roll, firefly squid with kelp dressing, and boiled fiddlehead ferns.
◆ Soup ◆ Clam and seaweed dumpling
◆ One type of sashimi ◆ Cherry salmon with cucumber vinegar jelly
◆ Two types of sashimi ◆ Five-item assortment (including tuna, flounder, striped jack, etc.)
◆ Seasonal Simmered Dishes ◆ Young Bamboo Shoots Simmered in Broth
◆ Grilled and fried assortment ◆ Tempura of conger eel and rock seaweed
◆ Meat Dishes ◆ Charcoal-grilled Japanese Black Wagyu Beef Ichibo (rump cap)
◆ Rice ◆ Clay pot rice with sakura shrimp and broad beans
◆ Sweets ◆ Kiwi Fruit Compote Jelly with Yogurt Ice Cream
*For groups of 4 or more, you can add an all-you-can-drink option for an additional ¥1400 per person (¥1540 including tax).
※ The image is an example.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours 30 minutes
- 予約締切
- Until 20:00 the day before your visit
2026/03/30 更新

