Course details
Taste the season ■Seasonal luxury! 10 dishes of seasonal ingredients course■7,800 yen (8,580 yen including tax)

8580 yen(Tax included)
All-you-can-drink is available for 4 or more people for an additional 1,400 yen (1,540 yen (tax included)).
- 10items
- 2-40persons
You can enjoy carefully selected seasonal ingredients.All-you-can-drink is available for 4 or more people for an additional 1,400 yen (1,540 yen (tax included)).
Course menu
◆ 1 appetizer ◆ Potato vichyssoise
◆ 2 types of appetizers ◆ Bamboo shoots with bamboo shoots, boiled duck, Sakura sea bream stick sushi, firefly squid with kelp, Kogomi dipping
◆ Bowl ◆ Asari and true height of blue
◆ 1 type of sashimi ◆ Sakura trout ~ topped with cucumber vinegar jelly ~
◆ 2 types of sashimi ◆ 5 types of sashimi (tuna, sole, striped horse mackerel, etc.)
◆ Seasonal boiled ◆ Boiled young bamboo shoots
◆ Fried eight inches ◆ Conger eel tempura and rock mozuku
◆ Meat dishes ◆ Charcoal-grilled Japanese black beef
◆ Rice ◆ Earthenware pot rice with sakura shrimp and fava beans
◆ Sweetness ◆ Kiwifruit compote jelly~Yogurt ice cream~
*All-you-can-drink is available for 4 or more people for an additional 1,400 yen (1,540 yen (tax included)).
※ The image is an example.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 20:00 the day before your visit
2025/02/26 update